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best recipe loaded potato bites vegan gluten free
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Loaded Potato Bites

The best recipe for Loaded Potato Bites
Course Breakfast, Snack
Cuisine American, Gluten Free, Vegan
Prep Time 10 minutes
Baking Time 20 minutes
Total Time 30 minutes
Servings 5
Calories 232kcal
Cost $

Ingredients

  • 5 red potatoes thinly sliced
  • extra virgin olive oil ~1 tb
  • 1 avocado mashed
  • ½ lemon juiced
  • 1 cup fresh salsa
  • cilantro
  • sea salt and pepper
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Instructions

  • Preheat oven to 450. Place sliced potatoes in a bowl and drizzle with olive oil. Sprinkle with salt and pepper and toss to coat. Place in a single layer on a baking sheet and bake for 20-25 minutes or until lightly golden and crispy, flipping once. Let cool.
  • Meanwhile, in a small bowl mix mashed avocado, lemon juice, sea salt and pepper.
  • Top golden potato rounds with mashed avocado, salsa and cilantro. Enjoy :)

Nutrition

Calories: 232kcal | Carbohydrates: 42g | Protein: 6g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Sodium: 382mg | Potassium: 1313mg | Fiber: 8g | Sugar: 5g | Vitamin A: 326IU | Vitamin C: 29mg | Calcium: 43mg | Iron: 2mg