
What can I say, i’m into dips lately…
We planted an apple tree last year and despite being completely ignored, it produced beautiful apples this year! Two to be exact, but they tasted like heaven! I’m sure there were more, however this poor tree was so neglected that we forgot to pick them. Sorry little apple tree, we will show you more love from now on!
Apple slices pair very nicely with this no sugar added, vegan, caramel almond butter dip. Perfect for an after-school snack for the little ones 🙂


Servings: 4
Calories: 146kcal
Cost: $5
Ingredients
- 10 dates pitted
- 1/4 cup almond butter
- 1/4 teaspoon sea salt
- 1/4 teaspoon vanilla
- almond milk
Instructions
Nutrition
Calories: 146kcal | Carbohydrates: 16g | Protein: 4g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Sodium: 147mg | Potassium: 232mg | Fiber: 3g | Sugar: 12g | Vitamin A: 2IU | Vitamin C: 0.1mg | Calcium: 61mg | Iron: 1mg
Tried this recipe?Let us know how it was!
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