Name: Salted Caramel and Almond Butter Dip
Prep time: 5 min
Total time: 5 min
Ingredients: 10 dates (pitted); 1/4 cup almond butter; 1/4 teaspoon sea salt; 1/4 teaspoon vanilla; almond milk

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salted caramel and almond butter dip vegan gluten free recipe

What can I say, i’m into dips lately…

We planted an apple tree last year and despite being completely ignored, it produced beautiful apples this year! Two to be exact, but they tasted like heaven! I’m sure there were more, however this poor tree was so neglected that we forgot to pick them. Sorry little apple tree, we will show you more love from now on!

Apple slices pair very nicely with this no sugar added, vegan, caramel almond butter dip. Perfect for an after-school snack for the little ones 🙂

Salted Caramel and Almond Butter Dip

The best recipe for Salted Caramel and Almond Butter Dip

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Prep Time: 5

Total Time: 5

Course: Kid food, Side Dish, Snack

Cuisine: American, Gluten Free, Vegan

Servings:

Calories: 146kcal

Cost: $5

Ingredients

10 dates pitted
1/4 cup almond butter
1/4 teaspoon sea salt
1/4 teaspoon vanilla
almond milk

Instructions

In a food processor, blend all ingredients together adding almond milk one tablespoon at a time until desired consistency is reached. (I added about 5 tablespoons of almond milk)
Sprinkle with coarse sea salt.
Serve with almond slices or celery sticks and enjoy 🙂

Nutrition

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Cristina Cavanaugh RD LDN

As a registered dietitian and a devoted mother, my passion lies in promoting health and wellness. With a Master's degree in Human Nutrition, I advocate for a realistic, balanced approach centered around whole foods and plant-based eating, aiming to empower individuals with small, impactful changes for long-lasting well-being instead of restrictive diets.

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