Name: Pasta Salad on a Stick with Greek Dressing
Prep time: 10 min
Total time: 10 min
Ingredients: For the Pasta Salad Skewers:; 20 fresh basil leaves; 1 cup black olives; 1 cucumber (cut in large-bites); 20 cherry tomatoes; 2 avocados (cut in cubes); 1 cup rigatoni pasta (cooked according to package and cooled); 10 wooden skewers; For the Greek Dressing:; ½ cup extra virgin olive oil; ⅔ cup red wine vinegar; 1¼ teaspoons garlic powder; 1¼ teaspoons dried oregano; 1 teaspoon pepper; 1 teaspoon salt; 1 teaspoon dijon mustard

The best recipe for Pasta Salad on a Stick with Greek Dressing

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Pasta Salad On A Stick With Greek Dressing, putting a spin on your classic pasta salad and making it picnic perfect!

Serve these alongside the most delicious Greek dressing for your Labor Day cookout! It’s a fun finger food that is family friendly, kids love eating food off of skewers! I stacked cherry tomatoes, rigatoni pasta, fresh basil leaves, chunky cut cucumbers, black olives and avocado, but the options are limitless! If you have cheese lovers in the family add mini mozzarella balls for a caprese style salad!

This seriously has to be one of the easiest recipes ever!

If you can chop veggies and boil water you got this!

Not only do they look pretty, but they are loaded with Vitamin C, antioxidants, fiber, Vitamin A, healthy fats and potassium to name a few!

Pasta Salad on a Stick with Greek Dressing

The best recipe for Pasta Salad on a Stick with Greek Dressing

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Prep Time: 10

Total Time: 10

Course: Appetizer, Breakfast, Kid food, Salad, Side Dish, Snack

Cuisine: Gluten Free, Italian, Vegan

Servings:

Calories: 217kcal

Cost: $10

Ingredients

For the Pasta Salad Skewers:
20 fresh basil leaves
1 cup black olives
1 cucumber cut in large-bites
20 cherry tomatoes
2 avocados cut in cubes
1 cup rigatoni pasta cooked according to package and cooled
10 wooden skewers
For the Greek Dressing:
½ cup extra virgin olive oil
⅔ cup red wine vinegar
1¼ teaspoons garlic powder
1¼ teaspoons dried oregano
1 teaspoon pepper
1 teaspoon salt
1 teaspoon dijon mustard

Instructions

For the Pasta Salad Skewers:
Assemble skewers adding each of the ingredients as desired.
For the Greek Dressing:
Whisk all ingredients together
Drizzle skewers with dressing or serve on the side. Enjoy 🙂

Notes

Idea inspired by Sandra Lee 🙂

Nutrition

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Author
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Cristina Cavanaugh RD LDN

As a registered dietitian and a devoted mother, my passion lies in promoting health and wellness. With a Master's degree in Human Nutrition, I advocate for a realistic, balanced approach centered around whole foods and plant-based eating, aiming to empower individuals with small, impactful changes for long-lasting well-being instead of restrictive diets.

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