no-bake double chocolate brownie bites
Author: BeginWithinNutrition
Recipe type: Dessert
Cuisine: Vegan
Prep time:
Total time:
Serves: 18
- For the Brownies:
- 1½ cups walnuts
- 10-12 dates, pitted
- ⅓ cup raw cacao
- For the Frosting:
- ¼ cup coconut oil (melted)
- ½ cup raw cacao
- 2 tablespoons pure maple syrup
- Line a 5x9 loaf pan with parchment paper and set aside.
- Place walnuts, dates and ⅓ cup raw cacao in a food processor. Pulse until well combined and crumbly.
- Transfer to lined loaf pan and press down evenly with fingers.
- Meanwhile, whisk together melted coconut oil, ½ cup raw cacao and maple syrup. Pour on top of brownies.
- Place in refrigerator until frosting has hardened. Slice into 18 pieces and enjoy!
- Store in the refrigerator.
Serving size: 1 Calories: 152 Fat: 10 Carbohydrates: 15 Sugar: 10 Fiber: 3 Protein: 4
Recipe by BeginWithin Nutrition at http://www.beginwithinnutrition.com/2015/08/03/no-bake-double-chocolate-brownie-bites/
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