crockpot quinoa lentil tacos ~vegan, gluten free~
Author: BeginWithinNutrition
Recipe type: Main
Cuisine: Vegan
Serves: 6
- 1 sweet potato, peeled and chopped
- ½ cup dry lentils
- ½ cup dry quinoa
- 2½ cups vegetable broth
- 2 cloves garlic, minced
- 1 tablespoon Bragg's Amino Acids or Tamari
- 1 teaspoon smoked paprika
- ¼ teaspoon cayenne pepper
- ¼ teaspoon cumin
- For Tacos:
- Tortillas of your choice (gluten free, corn or whole wheat)
- Shredded lettuce
- Avocado
- Sour Cream and/or Cheese (vegan or non-vegan)
- Salsa
- Hot Sauce
- Fresh Cilantro
- Add all ingredients to a crockpot and cook on low for 7-9 hours.
- Assemble tacos as desired and enjoy!
Recipe by BeginWithin Nutrition at http://www.beginwithinnutrition.com/2014/09/15/crockpot-quinoa-lentil-tacos-vegan-gluten-free/
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